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Banana Oatmeal Bars

Banana Oatmeal Bars


  • Author: Marcus
  • Total Time: 35-40 minutes
  • Yield: 9 bars 1x
  • Diet: Gluten Free

Description

These Banana Oatmeal Bars are a wholesome, naturally sweet snack packed with ripe bananas and hearty oats. Easy to prepare with clean, simple ingredients, they provide a satisfying and nourishing treat perfect for on-the-go energy or a quick bite anytime.


Ingredients

Scale

Main Ingredients

  • 3 ripe bananas, mashed
  • 2 cups old-fashioned oats
  • 1/4 cup plant-based butter, melted
  • 2 tablespoons maple syrup (natural)
  • 1 teaspoon vanilla extract (natural)
  • 1 teaspoon baking powder
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup chopped walnuts (optional)

Instructions

  1. Prepare the Mixing Bowl: Begin by mashing the ripe bananas in a large bowl until smooth but still slightly chunky for texture.
  2. Combine Wet Ingredients: Add the melted plant-based butter, maple syrup (natural), and vanilla extract (natural) to the mashed bananas. Mix until everything is fully incorporated.
  3. Mix Dry Ingredients: In a separate bowl, whisk together the oats, baking powder, cinnamon, and salt to ensure even distribution of spices and leavening.
  4. Bring Everything Together: Gradually add the dry ingredients into the banana mixture, stirring gently until just combined. Fold in chopped walnuts if using.
  5. Bake: Spread the batter evenly into a lined baking pan and bake at 350°F (175°C) for about 25-30 minutes or until a toothpick inserted in the center comes out clean.

Notes

  • Use ripe bananas: The riper the bananas, the sweeter and more flavorful the bars will be.
  • Don’t overmix: Stir ingredients just until combined to keep the bars tender.
  • Line your pan: Use parchment paper or a silicone mat to prevent sticking and allow easy removal.
  • Watch the baking time: Keep an eye near the end to avoid drying out the bars.
  • Customize texture: Adjust the oats quantity slightly for chewier or softer bars.
  • Prep Time: 10 minutes
  • Cook Time: 25-30 minutes
  • Category: Appetizers
  • Method: Baking

Nutrition

  • Serving Size: 1 bar
  • Calories: 180
  • Sugar: 8g
  • Sodium: 90mg
  • Fat: 8g
  • Saturated Fat: 1g
  • Unsaturated Fat: 7g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 4g
  • Protein: 4g
  • Cholesterol: 0mg

Keywords: banana oatmeal bars, healthy snack, plant-based, natural sweetness, on-the-go snack, gluten free